Archives: seafood

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Quick In & Out: Noah’s in Greenport

When we first met Chef Noah Schwartz he was at the helm of Seafood Barge in Southold way back in 2007(ish). Not too long after our first meeting at that location, they closed up shop and Noah decided to head out on his own. A few miles away in Greenport, the old Frisky Oyster bar location was opening up, so due to the collision of events, Noah decided to open up Noah’s in the heart of Greenport, on Front Street.

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Dodici in Rockville Centre

For roughly 20 years, Dodici has been a mainstay on N. Park Avenue in Rockville Centre. An italian restaurant focusing on seafood, pasta and pizza, this beloved restaurant is a sister-location to Blue Moon Pizzeria, located just a few doors down.

  • The Oar Patchogue 01 Exterior
  • The Oar Patchogue 02 Interior
  • The Oar Patchogue 03 Interior
  • The Oar Patchogue 03a Interior
  • The Oar Patchogue 04 Bar Area
  • The Oar Patchogue 05 Taps
  • The Oar Patchogue 06 Bar Full
  • The Oar Patchogue 07 Paddles
  • The Oar Patchogue 08 Paddles
  • The Oar Patchogue 09 Lobster Club
  • The Oar Patchogue 10 Meatloaf
  • The Oar Patchogue 11 Seafood
  • The Oar Patchogue 12 Coconut Shrimp
  • The Oar Patchogue 13 Steak

The Oar Seafood Grille in Patchogue

The Oar Seafood Grille has been a Patchogue favorite for (almost) the last 30 years. Waterfront on the Patchogue River and with outdoor dining, all one has to do is enter the restaurant and look up at the ceiling to know that they are about to encounter some wonderful seafood. Oars and paddles line the restaurant and make you just want to jump into a boat and start paddling.

  • North Fork Table and Inn Southold Long Island-1
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In Depth Photo Tour: North Fork Table and Inn in Southold

When one gets invited to North Fork Table and Inn in Southold, on Long Island’s North Fork, one drops everything and makes a beeline for the restaurant (and brings a camera with them to catalogue the trip). Such was the case on a recent chilly Sunday afternoon. True to fashion, North Fork Table and Inn lived up to the hype and showed us why they have been one of the top restaurants on Long Island (28 out of 30 for food in ZAGAT) on a consistent basis.

  • REVEL Garden City New York Long Island-1
  • REVEL Garden City New York Long Island-2
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In Photos: REVEL in Garden City

REVEL in Garden City may be one of Long Island’s newest additions, but even though it is just getting its feet wet in this North Shore community doesn’t mean that it lacks a serious culinary punch.

  • Nicholas James 02 Interior
  • Nicholas James 01 Exterior
  • Nicholas James 3 Seared Tuna
  • Nicholas James 4 Salad
  • Nicholas James 5 Steak
  • Nicholas James 6 Steak
  • Nicholas James 7 Chicken
  • Nicholas James 8 Salmon
  • Nicholas James 9 Dessert
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Nicholas James Bistro in Merrick

Nicholas James Bistro has been serving the Merrick community since 1996 when chef Keith Lubov, along with his father, Charles, purchased the restaurant. With specials that change daily, the restaurant doubles as both your standard restaurant and a catering operation, serving corporate clients and events in the local area.

Food News: Bonefish Grill to Open First Long Island Location in Rockville Centre

Food News: Bonefish Grill to Open First Long Island Location in Rockville Centre

**Update: Open**

Bonefish Grill may be located in many great locales across the country, but they’ve yet to open an outpost on Long Island. This is all about to change as they’re under construction now in Rockville Centre at the location of the abandoned Rockville Centre Cinema on Sunrise.

  • Bistro25 01 Exterior
  • Bistro25 02 Exterior Dining
  • Bistro25 03 Interior
  • Bistro25 04 Bar Area
  • Bistro25 05 Pork Belly
  • Bistro25 06 Patte
  • Bistro25 07 Seafood
  • Bistro25 08 Dessert

In Photos: Bistro 25 in Sayville

Michael Turner and Brian Shuren oversee all aspects of the operation at Bistro 25, a casual and refined bistro located in Sayville, on Long Island’s south shore. With an interior on the smaller side, the bistro packs as much flavor and creativeness into its dishes as they do diners on any weekend night. We hit them up on a quiet weekday at lunchtime to take in the vibe and capture the essence of their culinary magic.

  • Thyme 01 Exterior
  • Thyme 02 Upstairs Dining Room
  • Thyme 03 Bar Area
  • Thyme 04 Pond
  • Thyme 05 Omelete
  • Thyme 06 Crab Cake Sandwich
  • Thyme 08 Dessert Bread Pudding
  • Thyme 09 Cheesecake

Sunday Brunch on Long Island at Thyme in Roslyn

Sunday Brunch has always been one of our favorite meals. We’re constantly on the lookout for brunch spots that we feel confident enough to share with our readers and our friends. With that in mind, we stopped by Thyme in Roslyn, overlooking Roslyn Pond, to enjoy their decor and their cuisine.

  • H2O 01 Exterior
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  • H2O 05 Lobster
  • H2O 06 Shrimp
  • H2O 07 Potato Wrapped Sushi

H2O Seafood Grill in Smithtown

H2O Seafood Grill in Smithtown is just one of many restaurants on Long Island owned and operated by the Bohlsen Restaurant Group, one of the premier groups in the area. Focusing on fresh seafood dishes in a wonderful atmosphere, H2O is doing for the north shore what Tellers and Monsoon are doing on the south shore.

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