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Featured Long Island Book: Food Lovers’ Guide to Long Island by Peter M. Gianotti

We were pleasantly surprised this weekend when we discovered that East of NYC received a shout-out on page 4 for local Long Island websites in Peter M. Gianotti’s new book, Food Lovers’ Guide to Long Island. Peter Gianotti is the restaurant critic at Newsday and has published a few books focusing on the Long Island region.

Southside Fish and Clam in Lindenhurst

Southside Fish and Clam in Lindenhurst

Being a great seafood restaurant would be enough for most establishments, but being one of the largest seafood markets in the area as well is taking Southside Fish and Clam to another level. The abundance of seafood pouring through these doors daily is helping to keep prices low and quality way up.

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