Vincent’s Clam Bar in Carle Place is a treat for those who love festive atmospheres, homemade food, large portions and friendly staff. We’ve been coming here for years and with good reason; it’s affordable, fun and yummy.
Being a great seafood restaurant would be enough for most establishments, but being one of the largest seafood markets in the area as well is taking Southside Fish and Clam to another level. The abundance of seafood pouring through these doors daily is helping to keep prices low and quality way up.
Peter’s Clam Bar is such an institution on the south shore of Long Island (and very much taken for granted that it will always be there) that like the Statue of Liberty, we always pass it, but never visit. That changed last week when we stopped by for a Friday night dinner. We arrived to live music, calm water and affordable seafood. We left satisfied and vowing to return.
Butler’s Flat, a brand new clam bar will be previewing this weekend at its brand new location, located in the Brewer Capri West Marina in Port Washington.
With the weather warming up here on Long Island, this is a perfect time to beat the summer rush and hit a few of your favorite outdoor spots. Jordan’s Lobster Farm in Island Park may not be known to you, but we’ve been relying on their fresh lobster, clams and various other seafood offerings for quite some time. It’s affordable, outdoors and waterfront (there’s indoor seating, too.)